Job Openings

Line Cooks/Prep Cooks Narragansett George's of Galilee

Job Description

George's of Galilee, the largest family seafood restaurant in Rhode Island, family owned for almost 70 years, with over a dozen signature dishes, a leader in waterfront dining, is now looking for LINE COOKS!

We are seeking talented, experienced, service-minded individuals who are as committed as we are to providing absolute guest satisfaction in a fast-paced high-energy environment!

What WE bring to the table:
1) Flexible Schedules, full or part time, day or night shifts
2) Competitive hourly wage based on experience
3) Free meal during your shift!
4) 40% discount when you dine here with your family and friends
5) Health benefits for eligible employees
6) Great training & the opportunity to learn new skills
7) Free Certification in food handling and allergens
8) Opportunities for growth in a fast paced company
9) Overtime available for qualified employees
10) A really fun place to work at!

What YOU bring to the table:
1) You have a genuine passion for the culinary experience
2) You have a strong sense of urgency
3) You have a positive attitude
4) You work well within a team environment with high standards
5) You are well groomed and able to maintain an organized and sanitary work station
6) You have adequate knife skills and a good basic knowledge of proper cooking techniques
7) You have a minimum of at least a year working the line at a full service restaurant
8) You thrive in a fast paced energetic environment
9) You want to grow, learn, increase your skill set
10) You have a passion for seafood

To Apply:
Apply online at https://georgesofgalilee.com/employment-application/
Email to hiring@georgesofgalilee.com