Job Description
George's of Galilee, the largest family seafood restaurant in Rhode Island, family owned for almost 70 years, with over a dozen signature dishes, a leader in waterfront dining, is now looking for Service Staff! SERVERS, HOSTS, BUSSERS, LINE COOKS, ETC.
We are seeking talented, experienced, service-minded individuals who are as committed as we are to providing absolute guest satisfaction in a fast-paced high-energy environment!
If you have the following characteristics and abilities, let's talk:
*Strong Attention to Detail
*Team player
*Strong work ethic, makes cleaning and sanitizing an absolute priority
*Excellent Communication skills
*Consistently Hospitable
*Excellent sense of urgency
*Capable of organizing multiple priorities
*Works well under pressure
*Knows how to upsell, and is constantly trying to improve oneself.
For Server Positions:
MINIMUM 2 Years of Fine Dining Experience Required for all servers.
Server Required certifications:
*TIPS/Alcohol Awareness
*Servesafe Food Handlers
*Servesafe Allergen Awareness
To Apply:
Apply online at https://georgesofgalilee.com/employment-application/
Email to hiring@georgesofgalilee.com