Job Description:
George's of Galilee, the largest family seafood restaurant in Rhode Island, family owned for over 70 years, with over a dozen signature dishes, a leader in waterfront dining, is now looking for LINE COOKS! We are seeking talented, experienced, service-minded individuals who are as committed as we are to providing absolute guest satisfaction in a fast-paced high-energy environment!
What WE bring to the table:
- Flexible Schedules, full or part time, day or night shifts
- Competitive hourly wage based on experience
- Free meal during your shift!
- 40% discount when you dine here with your family and friends
- Health benefits for eligible employees
- Housing right on the beach if available
- Free Certification in food handling and allergens
- Opportunities for growth in a fast-paced company
- Overtime available for qualified employees
- A really fun place to work at!
What YOU bring to the table:
- You have a genuine passion for the culinary experience
- You have a strong sense of urgency
- You have a positive attitude
- You work well within a team environment with high standards
- You are well groomed and able to maintain an organized and sanitary work station
- You have adequate knife skills and a good basic knowledge of proper cooking techniques
- You have a minimum of at least a year working the line at a full service restaurant
- You thrive in a fast paced energetic environment
- You want to grow, learn, increase your skill set
- You have a passion for seafood
You can apply from your phone by going to https://georgesofgalilee.com/contact/us-resident-employment-application Or give me a call on my cell 401-559-6272, ask for Kevin. Related keywords: cook, line cook, prep cook, restaurant, line cook/prep cook, hiring immediately, food service. Pay: $15.00 - $25.00 per hour
To Apply:
Email resume to: kd@georgesofgalilee.com
Apply online at: https://georgesofgalilee.com/contact/us-resident-employment-application