• RIHA's 30th Golf Classic
  • Ask First RI - Take the Pledge
  • RISE Engineering Energy Audit
  • RI Food Management Training Program
  • The Beverage Journal
  • UnitedHealthcare
  • ServSafe
  • Labor Law Posters
  • Allergens Awareness
  • STR Smith Travel Research
RIHA's 30th Golf Classic0 Ask First RI - Take the Pledge1 RISE Engineering Energy Audit2 RI Food Management Training Program4 The Beverage Journal5 UnitedHealthcare6 ServSafe7 Labor Law Posters8 Allergens Awareness9 STAR Report10

 

HOSPITALITY NEWS

Legislative Updates
  • News from the National Restaurant Association - *Special* Front Burner Update: NY... file

    As you are aware, in May, New York City announced its plans to begin enforcing menu labeling requirements on August 21, 2017 – more than 9 months ahead of the federal government’s compliance date of May 7, 2018. The Advocacy Strategy Committee of the National Restaurant Association Board of Directors... » read more « 08/17/2017 | RIHA

  • Hotel Per Diem rates released

    Ensuring that hotel per diem rates reflect the realities of the market has been a key priority of AHLA. Last week, the General Services Administration (GSA) released federal per diem rates for FY 2018 that will go into effect October 1, 2017, which show an increase to the standard continental United ... » read more « 08/17/2017 | RIHA

Training Academy News
Job Openings
  • Convention Services Coordinator-Providence Warwick Convention and Visitors Bureau new

    The Convention Services Coordinator will work directly with the service team to ensure that all the administrative and support functions of the department are operating effectively. Additionally, they will handle their own set of assigned groups and will be responsible to determine service requiremen... » read more « 07/19/2019 | Monika

  • Line Cook-Tiverton Casino Hotel

    JOB PURPOSE: The Line Cook is responsible for preparing the food items in the pantry, fry and/or stations or other areas in the kitchen. He/she is also responsible for cleaning and maintaining the station in practicing good safety, sanitation, and organizational skills. A Line Cook works as a team me... » read more « 07/07/2019 | Monika

RIHA's 30th Golf Classic Sponsors

  • Mancini Beverage
  • Falvey Linen
  • Twin River Casino
  • Beacon Mutual Insurance
  • Sprague Operating Resources
  • Gordon Food Service

PARTNERS

  • Heartland Payment Systems
  • Sprague
  • American Society of Composers, Authors and Publishers
  • Broadcast Music, Inc
  • Christopher & Regan Insurance Inc.
  • Superior Plus Energy
  • Falvey Linen Supply
  • US Foods
  • STR