• Hotel Boot Camp
  • 2018 Spring Silent Auction Fundraiser
  • Come Cheer On Team Rhode Island
  • RI Food Management Training Program
  • The Beverage Journal
  • UnitedHealthcare
  • ServSafe
  • Labor Law Posters
  • Allergens Awareness
  • STR Smith Travel Research
Hotel Boot Camp1 2018 Spring Silent Auction Fundraiser2 Come Cheer On Team Rhode Island3 RI Food Management Training Program4 The Beverage Journal5 UnitedHealthcare6 ServSafe7 Labor Law Posters8 Allergens Awareness9 STAR Report10

 

HOSPITALITY NEWS

Legislative Updates
  • News from the National Restaurant Association - *Special* Front Burner Update: NY... file

    As you are aware, in May, New York City announced its plans to begin enforcing menu labeling requirements on August 21, 2017 – more than 9 months ahead of the federal government’s compliance date of May 7, 2018. The Advocacy Strategy Committee of the National Restaurant Association Board of Directors... » read more « 08/17/2017 | Managing GroupRIHA

  • Hotel Per Diem rates released

    Ensuring that hotel per diem rates reflect the realities of the market has been a key priority of AHLA. Last week, the General Services Administration (GSA) released federal per diem rates for FY 2018 that will go into effect October 1, 2017, which show an increase to the standard continental United ... » read more « 08/17/2017 | Managing GroupRIHA

Training Academy News
Job Openings
  • Banquet Supervisor-Newport Harbor Hotel & Marina new

    General Job Requirements:Responsible for the management of all aspects of the Banquet Department functions, in accordance with hotel standards. Directs, implements and maintains a service and management philosophy which serves as a guide to respective staff. Supervisory Responsibilities: *Directl... » read more « 04/18/2018 | Managing GroupMonika

  • Restaurant Supervisor-Newport Harbor Hotel & Marina new

    General Job Requirements: This person will be responsible for the supervising of all aspects of the service Restaurant functions, in accordance with hotel standards. *Directs, implements and maintains a service and management philosophy which serves as a guide to respective staff. Supervises the ... » read more « 04/18/2018 | Managing GroupMonika

ProStart State Invitational Sponsors

  • Falvey Linen
  • Basta Restaurant
  • Omni Providence Hotel
  • ECOLAB
  • Gordon Food Service
  • Spiced Pear Restaurant
  • Blackstone Caterers
  • Twin River Casino
  • The Dean Hotel

PARTNERS

  • Heartland Payment Systems
  • Sprague
  • American Society of Composers, Authors and Publishers
  • Broadcast Music, Inc
  • Christopher & Regan Insurance Inc.
  • Superior Plus Energy
  • Falvey Linen Supply
  • US Foods
  • STR