Voice of Rhode Island's Lodging, Restaurant, and Tourism Industry.

Workforce Development

Cook Apprenticeship

Grow your career, education, and your resume with the Cook Apprenticeship Program.

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Hotel Boot Camp

This training is the perfect start for anyone looking to get an entry level position in the hotel industry.

ServSafe Certifications

Our ServSafe Food Safety Managers training meets the RI Department of Health requirements for food safety licensing.

New England Food Show

NE Food Show

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RISE Engineering

RIHA Members - Claim Your No-Cost Energy Audit

RI Beverage Journal

Beverage Journal

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UnitedHealthcare

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ServSafe Alcohol

Online Alcholo Server Training for RI

Labor Law Posters

RIHA members save 50%

Food Allergens

Be Allergen Trained with this online program

STR

Increase your revenue with STR's STAR Report

Key Statistics

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800

RIHA Members

over

100

Events Annually

over

50000

People Trained

over

300

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What's Happening

Upcoming Events

ServSafe® Food Safety Manager Exam Session 8:00 am

JUL
7

ServSafe® Food Safety Manager Exam Session 11:00 am

JUL
11

ServSafe® Food Safety Manager FULL Certification

JUL
14

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February 27, 2020, Omni Providence Hotel

2020 RI ProStart High School Culinary & Foodservice Management and Hotel Management Competition

This annual Culinary Arts and Management Competition brings together the top ProStart® high school students from throughout the state and provides them the opportunity to show off their foodservice technical and management skills in a statewide competition. There is also a Hotel Management Competition to bring together the top Hospitality and Tourism Management high school students from Rhode Island to show off their management skills and creativity.

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