2019 Award Winners

Pinnacle Award

Dawn Sweeney, National Restaurant Association

RI Hospitality Association Chairman's Award

Kimberly Greene, Renaissance Providence Downtown Hotel

President's Award

Robert P. Books, Adler Pollock & Sheehan P.C.

Lifetime Achievement Award

Christine Kitsilis, Angelo's Palace Pizza
Frank T. Galleshaw III, Wright's Farm Restaurant

Hotelier of the Year

Farouk Rajab, Providence Marriott Downtown

Restaurateur of the Year

Floyd Crisp, Fleming's Prime Steakhouse & Wine Bar

Brewery of the Year

Apponaug Brewing Company

Vendor of the Year

OceanPoint Insurance Agency

Vendor Representatives of the Year

Anthony Melillo, Performance Food Group
Tony Pavlakis, Sysco Boston

Volunteer of the Year

Lynnette Martinez, blumshapiro

Hotel Chefs of the Year

Garrett St. Amand, Newport Marriott
Matt Voskuil, Ocean House

Restaurant Chef of the Year

Nathaniel Williams, Siena Restaurant Group

Mary Brennan Tourism Award

Tom Riel, Providence Warwick Convention & Visitors Bureau

Media Partner of the Year

The Rhode Show led by Ashley Erling

Women of the Year

Ellen Slattery, Gracie's Ventures
Tina Tomaselli, T's Restaurant Group

Man of the Year

Bill Kitsilis, Angelo's Palace Pizza and Antonio's Pizza by the Slice

Hospitality Ambassadors of the Year

The Honorable Frank Lombardi, Rhode Island Senate
Kelly MacArthur Coates, Carpionato Group

Boss of the Year

Scott Williams, Graduate Providence

Culture of Community Award

The Avenue Concepte
Scott Connery, Skyline at Waterplace

National Restaurant Association Restaurant Neighbor Award

T's Restaurant Group

Employees of the Year
Allied
  • Arthur Pierce, Ecolab
  • Michael Bradshaw, Kirkbrae Country Club
  • Victor Cabrera, The Regency Plaza
Catering
  • Kate Heemsoth, Hotel Providence
  • Alexis Radkovich, McGrath Clambakes & Catering
  • Robert Rodrigues, McGrath Clambakes & Caterin
  • Bruce Browning, Newport Marriott
  • Gina Nadeau, Pranzi Catering & Events
  • Linda Ranucci Mcweeney, Pranzi Catering & Events
Emerging Leaders of the Year
  • Kim Dwyer, Brick Alley Pub & Restaurant
  • Tanner Larkin, Chomp Kitchen and Drinks
  • Rebecca Miller, G Hospitality
  • Alex Padova, G Hospitality
  • Jessica Ruggiero, Gordon Foods Service
  • Alan Freudeman, Gracie’s Ventures
  • Leah Massiwer, Graduate Providence
  • Melanie Dulude, Gurney’s Newport Resort & Marina
  • Ella Gonzalez, Gurney’s Newport Resort & Marina
  • Tyler Bernadyn, Midtown Oyster Bar
  • Louis Ferrazzano, Murphy’s Providence
  • Mariana Gonzalez-Trasvina, Newport Restaurant Group - Bar Cino
  • Kerrie Philbin, O’Brien's Pub
  • Renée Wetterland, Omni Providence Hotel
  • Casey Dotson, Providence Marriott Downtown
  • Sarah R. Bratko, Esq., RI Hospitality Association
  • Hector Melendez, The Dean Hotel
Hotel
  • Thomas Downing, Crowne Plaza Providence-Warwick (Airport)
  • Ingrid Lopez, Fairfield Inn & Suites by Marriott Providence Airport Warwick
  • Karen Roberts, Fairfield Inn & Suites by Marriott Providence Airport Warwick
  • Russell Faria, Graduate Providence
  • Crystal Papino, Graduate Providence
  • Diane DiFazio, Gurney’s Newport Resort & Marina
  • Kristen Carcieri, Hilton Providence
  • Cristina Perez, Hilton Providence
  • Hannah O'Toole, Homewood Suites by Hilton Providence Downtown
  • Mikey Hicks, Newport Marriott
  • Leandro Augusto, Radisson Hotel Warwick
  • Olga Agudelo, Renaissance Providence Downtown Hotel
  • Cruz Gonzalez, Renaissance Providence Downtown Hotel
  • Wilma Barile, Twin River and Tiverton Casino Hotels
  • Angela Lehmann, Hilton Garden Inn
  • Marie Ziesemer, Newport Marriott
  • Eduardo Espinal, Omni Providence Hotel
  • Carlota Lopes, Omni Providence Hotel
  • Franklin Payano, Providence Marriott Downtown
  • Thomas Gallagher, Renaissance Providence Downtown Hotel
  • Olivia Petronio, The Dean Hotel
  • Madalyn Wade, The Dean Hotel
Restaurant
  • Danielle Bedard, Angelo's Palace Pizza
  • Cesar Cruz, Angelo’s Palace Pizza
  • Aracelis Martinez, Blackie’s
  • Sarah Doolan, DeQuattro Restaurant Group
  • Amani El-Machiah, Fleming's Prime Steakhouse & Wine Bar
  • Nate Colton, Newport Restaurant Group - Waterman Grille
  • Christopher Cruz, Providence Gpub
  • Iris Ferguson, Providence Marriott Downtown
  • Alicia Anguiano Bravo, Siena Restuarant
  • Siena Piccone, Siena Restaurant
  • Fannie Peralta, Trattoria Romana - Tiverton Casino Hotel
  • Otilia Gomes, Twin River Casino Hotel
  • Ana Silva, Twin River Casino Hotel
Tourism
  • Kerri Furtado, Providence Warwick Convention & Visitors Bureau
  • Tracy Barreno, Roger Williams Park Zoo
  • Matt Fugate, Roger Williams Park Zoo
  • Kenny Sanabria, Roger Williams Park Zoo
  • Harold Mathews, The Preservation Society of Newport County
  • Heidi Mello, The Preservation Society of Newport County
  • Mackenzie Monteiro, Tiverton Casino Hotel
  • Julie Proccacini, Twin River Casino Hotel
  • Paul Silva, Twin River Casino Hotel

RI Hospitality Education Foundation Award Winners

RI Hospitality Education Foundation Chairman's Award

Gordon Food Service

Teachers of the Year

Hospitality & Tourism Management Teacher of the Year - Christine Audette, Woonsocket Area Career & Technical Center
ProStart Teacher of the Year - Marie-Claire McKillip, East Providence Area Career and Technical Center

Education Partnership of the Year

Radisson Hotel Warwick

Education Ambassadors of the Year

Natalie S. Lopes, City of Providence - Office of Economic Opportunity
Nicole Mattiello, Pranzi Catering & Events
Laureen Grebien, Gregg's Restaurants & Taverns

Students of the Year

Hospitality & Tourism Management Student of the Year - Nicole K. Carnevale, Chariho Career Technical Center
ProStart Student of the Year - Nayelie Viera, East Providence Area Career and Technical Center