Cook Apprenticeship

Grow your career, education, and your resume with the Apprenticeship Program. Learn over 75 skill competencies with a mix of classroom hours and on the job training while RIHA remains your sponsor throughout the process.

Requirements:

• Be 18 years of age
• Have a high school diploma or GED equivalent
• Must be able to stand for 8 hours
• Lift and transport 25 lbs.
• Safe handling of knives, kitchen equipment, and chemicals
• Use hands to grasp, move, and control tools
• Repetition of same movements
• Work in warm environment with burners, oven, fryers, grill, and open flames

More on apprenticeship resources by state

Cook Apprenticeship Application Form

For more information, please contact:
info@rihospitality.org or 401-223-1120