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Job Title Kitchen Manager-George's of Galilee
Category Management
Job Location Narragansett
Date Apr 15, 2018 ~ Jun 10, 2018
Contact Email
Contact address 250 Sand Hill Cove Road Narragansett, RI
Salary $$-$$ 
Job Description

General Job Requirements:

You are a sous chef, kitchen manager, or assistant kitchen manager that has the experience and passion to lead a large back of the house team.


What we are looking for:

You are a hands-on person that knows what it takes to lead a kitchen. You demonstrate true hospitality, excellence and professionalism all the time. You have exceptional people management skills, the ability to work collaboratively with our Executive Chef, and can mentor, train and motivate your staff to do the best they can. You must be an outstanding communicator and have strong organizational skills. You demonstrate respect, openness and integrity. You continually educate yourself on what's new in the industry. You have true enthusiasm for your career. You preferably live locally. Traffic can be a problem in the summers.


To Apply:

Email Resume to: hiring@georgesofgalilee.com

Apply online at: http://georgesofgalilee.com/employment-application/

Apply in person at: 250 Sand Hill Cove Road, Narragansett, RI 02882
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