COVID-19 Guidelines Chart
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RIHA has curated the following COVID-19 information here for our members.
About Federal Economic Relief Efforts Workforce Issues Resources for Businesses Resources for Hotels Resources for Employees Mental Health Resources Pledge What to do if an employee tests positive for COVID? #BYOBlanket Campaign #BYOBlanket Campaign - Restaurants RISBDC Service to Food/Hospitality IndustryLAST UPDATED: December 30, 2021
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COVID-19 Reopening Supplies
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Food Safety Guide for Takeout and Delivery
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National Restaurant Association Guide
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AHLA COVID-19 Prevention & Preparedness Guide
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ServSafe CoronaVirus Guide
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AHLA Safe Stay Protocol
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Rhode Island COVID-19 Info Line
401-222-8022
Mon-Fri 8:30-4:30pm
Other Resources
This list of resources is being provided as a convenience and for informational purposes only. RIHA has not vetted these vendors and/or resources and cannot endorse or recommend any vendor or service over another.